Food industry wheat starch screening rotary vibrating sifter

Rotary vibrating sifter has high sifting efficiency and low labor cost advantages. It can be used for sifting particle, powder, solid and liquid etc material. Food industry have wide application of rotary vibrating sifter. Due to food industry large sieving capacity, high efficiency and high grade requirements features, the rotary vibrating sifter generally is stainless 304 or 316 material.

Rotary vibrating sifter main parts:

Starch Rotary vibrating sifter customer cases:

Wheat starch is a kind of extraction from wheat and is used as the t food additives, such as thickener, gelling agent, binder, stabilizer etc. It’s density is 1, the mesh is 250mesh. During wheat starch extraction course, vibrating sifter often is used.

One client demand 3000L/H for wet wheat starch capacity, and hope us to provide a suitable solution for him. According to capacity and material mesh, we recommend dia 1200 rotary vibrating sifter with 1 layers and 250 mesh sieve.

Rotary vibrating sifter advantages:

1 layer rotary vibrating sifter can separate starch from water. After the client use the rotary vibrating sifter, he show the machine can meet his capacity and save more cost for him. Later they extend their production scale, they still need this machine.

Not only wheat starch, but also maize starch, potato starch all can use the vibrating sifter to sieve. If you have need, welcome to inquire.

Rotary vibrating sifter for more powder sieving: